INGREDIENTS (daily amount of raw herb):
Bei Sha Shen (Radix Glehniae), Mai Dong (Radix Ophiopogonis), Di Gu Pi (Cortex Lycii), Yu Zhu (Rhizoma Polygonati Odorati), Bai Bian Dou (Semen Lablab Album), Tian Hua Fen (Radix Trichosanthis), Sang Ye (Folium Mori), Gan Cao (Radix Glycyrrhizae)
成分：北沙參，麥冬，地骨皮，玉竹，白扁豆，天花粉，桑葉，甘草。
適用於：傷寒傷陰，筋脈失濡，腿腳攣急，心煩，微惡寒，肝脾不和，脘腹疼痛。現用於血虛津傷所致的腓腸肌痙攣、肋間神經痛、胃痙攣、胃痛、腹痛、坐骨神經痛、婦科炎性腹痛、痛經；以及十二指腸潰瘍、萎縮性胃炎、胃腸神經官能症、急性乳腺炎、頸椎綜合徵等屬陰血虧虛，肝脾失調者。
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