Jia Wei Zuo Jin Tang (5:1); Left Metal Formula Plus 加味左金湯

Huang Lian (Rhizoma Coptidis), Gan Cao (Radix Glycyrrhizae), Huang Qin (Radix Scutellariae), Chuan Mu Xiang (Radix Aucklandiae), Zhi Xiang Fu (Rhizoma Cyperi Preparata), Yu Jin (Radix Curcumae), Bai Shao (Radix Paeoniae Alba), Cu Qing Pi (Pericarpium Citri Reticulate Viride Preparata), Fu Chao Zhi Qiao (Fructus Aurantii Preparata), Chen Pi (Pericarpium Citri Reticulatae), Cu Yan Hu Suo (Rhizoma Corydalis Preparata), Dang Gui (Radix Angelicae Sinensis), Zhi Wu Zhu Yu (Fructus Evodiae Preparata), Chai Hu (Radix Bupleuri)

成分：黃連，甘草，黃芩，川木香，製香附，郁金，白芍，醋青皮，麩炒枳殼，陳皮，醋延胡索，當歸，製吳茱萸，柴胡。

適用於：肝氣郁結，氣火俱升，上犯胃經，痛連脅肋。